On Wednesday May 3rd, we had our taste of the world program. This program involved each floor having a different continent and deciding a dish that they want to make from the continent. We had a variety of dishes from savory sweet to drinks. 5th floor choose to do Asia and then we specifically focused on Korea. We ended up making a Korean Summer Punch and my resident from Korea said it tasted just how his grandma makes it. We encouraged residents to walk through the building as each of the dishes were located in either the elevator bay or the lounge on each floor. Thank you to all the residents that went around and tried the different dishes.